Cocktails

(included in Menus 1-2-3-4-5-6-7-8-9-10-11)

Prosecco dei Colli del Soligo

Sauvignon del Collio Livon

Cocktail Champagne

Fruit juices: orange and tropical

Mineral water: still and sparkling

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Parmesan flakes and salted almonds

Hot toast with fresh pecorino cheese and mustard from the Chianti area

Hot dumplings with truffles

Hot toast with Chianino beef salami and smoked scamorza cheese

Pienza pecorino cheese fritters

Sage and pumpkin flowers fried in batter

Quince and bacon skewers mignon

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